During a newscast concerning the impacts of this summer’s
drought which is decimating corn crops, the reporter stated that the President
planned to direct the military to buy extra beef to alleviate the burden on
farmers. Corn is a major ingredient in
livestock’s diet. The reporter also
discussed how this action, while it may help beef farmers, does nothing to help
dairy farmers. I am sympathetic to the
farmers’ plight. Farming is a tough job
with little influence over the weather, disease, or pests. But what if the military didn’t buy extra beef? Would the farmers flood the market when they take
their cattle to market early, thereby lowering beef prices? Sure, the farmers would take a loss, but wouldn’t
lower prices be good for the rest of the economy?
The newscast quickly moved on to a related story that really
surprised me. The report stated that
many lawmakers were requesting the Environmental Protection Agency (EPA)
suspend its mandate concerning ethanol production. It turns out that approximately 40% of this
year’s corn crop is mandated to become ethanol.
Lawmakers wanted more of this year’s crop, limited due to the drought,
to be available for livestock feed. Why
is the EPA controlling the distribution of the US corn crop? I had to find out, so I did some research.
Here’s what I found. In 2007, Congress passed the Energy
Independence and Security Act (Public Law 110-140), which amends certain
provisions of the Clean Air Act. The
1990 version of the Clean Air Act required the EPA to establish a national
renewable fuel program. The purpose, according to the EPA website, is to
significantly increase the volume of renewable fuel that is blended into fuels.
By law, the corn-based ethanol production quota for 2012 is
13.2 billion gallons. According to a
Cornell University study (http://www.news.cornell.edu/releases/Aug01/corn-basedethanol.hrs.html),
it takes 21.6 pounds of corn to create 1 gallon of ethanol. That’s 5.1 billion
bushels of corn required to meet the quota. The study also states that it takes
70% more energy to create ethanol than is available in ethanol. So why are we using
it in gasoline if it’s so inefficient?
Supporters say that using ethanol as a fuel reduces
dependence on foreign oil and reduces greenhouse gases (i.e., carbon
dioxide). Does it really? Ethanol has
only 67% of the energy contained in gasoline, so a gallon of 90% gasoline-10%
ethanol (designated as E10) has 96% of the energy of a gallon of gasoline. I drive roughly 6,500 miles per year to work
and back. Assuming my vehicle gets 20 miles
per gallon, that’s 325 gallons of gasoline.
With E10, my vehicle will only get 19.2 miles per gallon. That means 338.5 gallons of E10 to travel
6,500 miles. So I use an extra 12.2
gallons of gasoline per year to travel the same distance using E10. E10 isn’t as efficient as gasoline and at $4
a gallon that is $48.80 more out of my pocket.
And, E10 isn’t better for the environment. Gasoline produces 2.44 kilograms of carbon
dioxide per liter burned and ethanol produces 1.94 kilograms of carbon dioxide
per liter burned. However, because I
have to burn more E10 than gasoline to drive the same number of miles, the E10
produces more carbon dioxide than the gasoline.
A study by Stanford University, indicate that increased usage of ethanol
as a fuel increases smog.
Based on the math, the reasons for using ethanol don’t add
up. Converting 40% of the corn crop into ethanol, especially when the corn crop
is predicted by the US Department of Agriculture to be the smallest in 17 years,
will drive up corn prices. The price
will be passed along to the farmers and to the consumers. This, in turn, will drive up food
prices. Not only is corn used to feed
livestock, it is also an ingredient in many of our processed foods and
beverages. Given that we already have a
weak economy, is it really smart to do this?
Reducing dependence on foreign oil and limiting air
pollution are important and necessary. But,
good intentions are not a viable replacement for sound policy. The country needs an energy policy that makes
sense and doesn’t cripple the economy. The
impacts of policies should be analyzed beyond the immediate consequences. The impacts of the drought will raise the cost
of putting food on your table in many ways, but imposing ethanol use versus free
market demand shouldn’t be one of them. Contact
your senator (http://www.senate.gov/) or
congressmen (http://house.gov/) and let them
know what you think about the current policy.
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